Warm weather and still no frost means the farmers continue picking peppers, eggplant, tomatoes, and even some zucchini and summer squash! Isha, pictured below harvesting pumpkin leaves destined for the NH Food Bank, said she is tired from the long season, but happy to still be harvesting and selling food.
Sylvain, showing off his incredible red peppers, said that this season was generally a good one for him. Unlike many other farms that experienced flooding, the extra rain generally helped the Fresh Start farmers to keep their plots watered and crops happy. The vegetables generally did well. Sylvain, like a number of the Fresh Start farmers, has a full-time job in addition to running his farm. He built a second greenhouse this past year, so he has to put in even more hours at the farm. Sylvain said, “As always we were so busy, but we always find a way to make it work.”
This week, you’ll get to enjoy another full harvest from the Fresh Start farmers as well as organic sweet potato fingerlings and pinto gold & pink organic potatoes from Picadilly Farm, garlic from Warner farm, and a restock of ecologically grown apples and pears from Champlain Orchards.
Zucchini & Summer Squash, Hajiya
Salad Mix, Isha & Sidi
Lettuce, Eggplant & Watermelon, Sylvain
Carrots and Butternut Squash, Fadumo & Khamis
Bok Choy and Parsley, Khadija & Hassan
Ecologically-Grown Pears and Apples, Champlain Valley Orchards
Red & Yellow Onions, Brandmoore Farm
Organic Sweet Potato Fingerlings, Picadilly Farm
Garlic, Warner Farm
Home Delivery
Wednesdays and Thursdays 11am to 6pm
It is very important that you update your delivery instructions on your Harvie Profile page so we get the food to the right place. Be sure to leave a cooler out for the delivery driver.
Bona Fide Green Goods Pick Up
Wednesdays 3pm to 6pm
25 N. Main Street, Concord
Give the Bona Fide staff your name and they’ll get your box for you.
St. Paul’s School Employee Pick Up
Wednesdays 2pm to 4pm
SPS Post Office
Any meat or frozen products will be in the fridge.
Fresh Start Food Hub Pick Up
Wednesdays OR Thursdays 2pm to 6pm
150 Spruce Street, Manchester
You can pick up your share either day. No need to notify us, just come on by! We will not hold missed pick-ups. We will donate any unclaimed shares to our local food pantries.
Merrimack Public Library
Thursdays 2pm to 4pm
470 Daniel Webster Highway, Merrimack
There will be a volunteer there to help you find your box. Any meat or frozen products will be in a cooler.
Southern NH Health
Thursdays 3pm to 5:15pm
21 East Hollis Street, Nashua
Pick-up is in the lobby. There will be a volunteer there to help you find your box. Any meat or frozen products will be in a cooler.
YMCA of Greater Nashua
Thursdays 3:30pm to 5:30pm
24 Stadium Drive, Nashua
There will be a volunteer there to help you find your box. Any meat or frozen products will be in a cooler.
“This Apple Pie Recipe is easy to make from scratch! With a flaky, buttery pie crust and a sweet homemade apple pie filling, this apple pie is guaranteed to be a favorite. It’s perfect for the holidays or a weekend dessert.“
Find yourself in the fall mood with an autumn classic- apple pie! McIntosh and Cortland apples are perfect for pie, plus NH Herb & Spice Pie Spice Blend!
Bell & Goose Cheeses
Anna Cantelmo started Bell & Goose Cheese Co after more than a decade of studying and pursuing the craft of artisan cheese. They are located in South Hampton, NH and make fresh and aged cheese with cow and sheep milk sourced from two local dairies.
Try out the Camembert Cub, a creamy baby camembert style cheese with a white bloomy rind and a buttery interior.
Witching Hour Coffee
Located in Hopkinton, NH, Witching Hour Provisions is dedicated to providing access to affordable, eco-friendly products as a fundamental right. Their premier products are their coffee blends, but they also sell environmentally-friendly home cleaning and hygiene products.
Try the sweet medium roast Uganda blend, the smokey dark Campfire blend, or the strong French Black Cat roast.
Questions?
Email us at [email protected] or give us a call at 603-606-2663 and we will get right back to you!
