We are happy to report that our first-ever winter pop-up market was a huge success! This past Tuesday, we loaded up our refrigerated van with fresh fruits and veggies and went to two sites that were on the Mobile Market’s route this past summer: the Crutchfield Apartments in Concord and the Henry J. Pariseau Apartments in Manchester. At this market, the residents were able to buy a selection of fresh fruits and veggies and get 50% off using their EBT cards. They also had the opportunity to sign-up for a weekly veggie box which will be delivered right to their door for the next month. Our goal with this program is to be able to continue residents’ access to fresh, healthy food throughout the winter months when the Mobile Market is NOT in operation. We were happily surprised by how many people stopped by to purchase fresh food, and we received a lot of positive feedback from the residents! We are excited to do it again on March 14th!
Newsletter Quick Links
Featured
Highlights
From This Week's Bounty
Pea Shoots, Grateful Greens
Hothouse Tomatoes, Deep Root Organics
Sweet Potato Fingerlings, Basin Farm
Spinach, Queen’s Greens
Red Cabbage , Kitchen Garden Farm
Red & Yellow Potatoes, Szawlowski Potato Farms
Rainbow Carrots, Deep Root Organics
Important Member Info
Your Harvie Dashboard:
Pick Up & Delivery Info
Home Delivery
Monday and Wednesday 11am to 6pm
It is very important that you update your delivery instructions on your Harvie Profile page so we get the food to the right place. Be sure to leave a cooler out for the delivery driver.
YMCA of Greater Nashua
Mondays 3:30pm to 5:30pm
24 Stadium Drive, Nashua
There will be a volunteer there to help you find your box. Any milk, meat, or frozen products will be in a cooler.
Bona Fide Green Goods Pick Up
Wednesdays 3pm to 6pm
25 N. Main Street, Concord
Give the Bona Fide staff your name and they’ll get your box for you.
St. Paul’s School Employee Pick Up
Wednesdays 2pm to 4pm
SPS Post Office
Any milk, meat, or frozen products will be in the fridge.
Fresh Start Food Hub Pick Up
Wednesdays OR Thursdays 2pm to 6pm
150 Spruce Street, Manchester
You can pick up your share either day. No need to notify us, just come on by!
We will not hold missed pick-ups. We will donate any unclaimed shares to our local food pantries.
Please return boxes & insulated liners!
Recipes
of the Week
Looking for an exciting way to use red cabbage? Look no further! Add it to this crunchy, sweet, satisfying salad! This recipe is quick and simple and great for the winter when both cabbage and oranges are available. Find the recipe here.
Featured
Pantry Items
Prodcut Re-Stock!
- Hosta Hill Original Hot Sauce- Try this fermented hot sauce which only uses three ingredients: jalapenos, garlic, and sea salt! Made locally in the Berkshires, it will definitely bring added spice to your table.
- Tahini Miso and Cilantro Lime Dressing from EcoBean- Back in stock and ready to fulfill all of your salad-dressing- and marinade-needs! These dressings are made with the cleanest sourced ingredients available and are sure to excite your palette.
More Products Re-Stocked!
- VT Roots Kimchi-didn’t get a chance to try this awesome kimchi yet? Don’t worry, it is back in stock! Made in VT by FinAllie Ferments, this product contains cabbage, carrots, radish, onion, sea salt, beets, jalapenos, garlic, and ginger!
- Plantain Chips from Mola Foods-thinly sliced plantains fried to crisp perfection in coconut oil, sprinkled with sea salt: what’s not to love?
Featured
Dairy Items
Cumin Seed Wedge from Bell & Goose Cheese Co.
A creamy havarti-style cheese dotted with cumin seeds to pack a delicious flavor punch! Bell & Goose Cheese Co. make fresh and aged cheese with cow and sheep milk sourced from two local dairies.
Add this to your cheese board for something new, along with some Short Creek Salami, some cheddar cheese, and perfect jam pairings from Blake Hill Preserves!
Featured
Protein Items
*NEW* Roasted Apple and Sage Sausage
Try this new flavor of sausage from Short Creek Farm, located in Northwood, NH!
Delicious pork sausage–made with humanely-raised heritage Berkshire pork–containing roasted apples, sage, and New Hampshire cider!
Thank you & we'll see you soon!
Questions?
Email us at [email protected] or give us a call at 603-606-2663 and we will get right back to you!