Month: October 2021

Fall Week 10: Farm-to-School & Thanksgiving Pre-Orders

Greetings from Fresh Start Farms! Welcome to week 10 of the Fall FarmShare! This week we have freshly-made small-batch pizza sauce made from Fresh Start Farm’s tomatoes, a sale of Garlic & Herb Goat Cheese Dip & Cheddar Cheese, and new pastured eggs from LaValley Farms. Plus, pre-orders for turkey, pies, and veggies for Thanksgiving […]

Written by on October 25, 2021

Fall Week 9: Pre-Order Local Turkeys for Thanksgiving!

Greetings from Fresh Start Farms! The cooler weather is finally approaching. Dunbarton farmers have planted new batches of fall crops like arugula, salad mix, and spinach. Hajiya’s radishes, arugula, and salad mix (pictured left) are absolutely stunning this week and make a¬†perfect combo for a fall salad. Kick it up a notch with a new […]

Written by on October 18, 2021

Fall Week 8: Fresh Pasta & Pesto and Greenhouse Applications

Greetings from Fresh Start Farms! Happy Friday! This week you’re receiving next week’s newsletter and customization email today in order for farmers and staff to observe the holiday on Monday. You will have until the normal time (Tuesday at 2pm) to make changes to your share. Deliveries and pickups will operate on the normal schedule. […]

Written by on October 8, 2021

Fall Week 7: Squash, Apple Cider, and Food Access Boxes for Manchester

Greetings from Fresh Start Farms! Fall is in full swing! Squash has arrived and we have 5 types available this week: spaghetti, delicata, acorn, carnival, and butternut. Look forward to fall treats like fresh Apple Cider from Brookdale Fruit Farm available in pints and half gallons! Also, new this week, freshly-baked sourdough bread from Crust […]

Written by on October 4, 2021